Fruits and vegetables

AMA backs effort to boost nutrition training in medical schools

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CME webinar March 31: Dietary Guidelines: What Physicians Needs to Know
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3 Min Read

AMA, FDA launch CME on newly updated nutrition facts label

The course offers easy and practical strategies to help patients use the newly updated label to make healthy food choices

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4 ways to help patients with chronic disease make dietary changes

Many of the comorbid conditions associated with COVID-19 and its complications are diet related. This is how physicians can help.

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Try these ideas to help patients drop those quarantine pounds

COVID-19 stay-at-home orders should not cause patients’ devotion to nutrition and fitness to fall by the wayside. Learn how physicians can help their patients eat healthy and remain active.

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Why smarter self-care is a win-win for doctors—and their patients

While system-level solutions to prevent physician burnout are most effective, self-care such as healthy eating can also play a role. Find out more from the AMA.

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Shawn C. Jones Jr.: Medicine runs in the family

AMA member Shawn C. Jones Jr. created an inaugural nutrition and cooking class to bring together students, physicians and chefs to better understand disease processes.

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8 eating plans for patients with prediabetes

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Lifestyle change: Diet myths busted, nutrition facts delivered

Each year there is a growing need for physicians to encourage lifestyle changes for chronic disease prevention. This is what physicians need to know.

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9 diet questions patients should be asking their doctors

Fads might prompt patients to ask the wrong questions about diet. Here are the right questions to focus on, along with answers for physicians to share.

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Do your patients believe these 7 myths about salt?

Americans are consuming more than the recommended amount of sodium. To address this, physicians need to dispel seven common sodium intake myths.

Prevention & Wellness