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Suggested food safety resources and reading list


General Information

CDC Food Safety Information 

Continuing Medical Education (CDC)

US Government Food Safety Information Gateway 

Fight BAC!™ Education Campaign

Foodborne Illness Education Information Center

Public Health Partners -- Networks and Resources

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Professional Organizations

American Academy of Family Physicians 

American Medical Association

Infectious Diseases Society of America

American Academy of Pediatrics

State and Local Organizations

Association of Food and Drug Officials

Association of Public Health Laboratories (APHL)

Association of State and Territorial Health Officials (ASTHO)

Council of State and Territorial Epidemiologists (CSTE)

National Public Health Information Coalition (NPHIC) 

National Association of County and City Health Officials (NACCHO) 

State Health Departments search engine

Government

US Department of Agriculture (USDA) Food Safety and Inspection Service

Food and Drug Administration

Centers for Disease Control and Prevention

State and local government agencies

Role of Government Agencies in Food Safety

Reports and Journals

CDC, Morbidity and Mortality Weekly Report

CDC, Emerging Infectious Diseases Journal

Toll-free Information Phone Numbers

USDA Meat and Poultry Hotline: 800 535-4555 
FDA Safe Food Hotline: 888 SAFE-FOOD (723-3366) 
CDC Voice Information System: 888 CDC-FAXX (232-3299) 

Suggested Reading List

General Reading

Mead PS, Slutsker L, Dietz V, et al. food-related illness and death in the United States. Emerg Infect Dis [serial online]. 1999;5(5):607-625. Available from: URL: http://www.cdc.gov/ncidod/eid/vol5no5/mead.htm.

Centers for Disease Control and Prevention. Surveillance for foodborne-disease outbreaks--United States, 1993-1997. MMWR. 2000;49(SS01):1-66.

Swerdlow DL, Altekruse SF. Foodborne diseases in the global village: what's on the plate for the 21st century. In: Scheld WM, Craig WA, Hughes JM, eds. Emerging Infections 2. Washington, DC: ASM Press; 1998:273-293.

Tauxe RV, Hughes JM. Foodborne disease. In: Mandell GL, Bennett JE, Dolin R, eds. Principles and Practice of Infectious Diseases, 4th Ed. New York: Churchill Livingstone; 1997:1012-1024.

Tauxe RV. Emerging foodborne disease: an evolving public health challenge. Emerg Infect Dis. 1997;3:425-434.

Anthrax 

Turnbull PCB, Bohm R, et al. Guidelines for the Surveillance and Control of Anthrax in Humans and Animals. Geneva: WHO/Zoon/93.170. 1993.

Inglesby TV, Henderson DA, Bartlett JG et al. Anthrax as a biological weapon: medical and public health management. Working Group on Civilian Biodefense. JAMA. 1999; 281:1735-1745.

Botulism 

Shapiro RL, Hatheway C, Becher J, Swerdlow DL. Botulism surveillance and emergency response: a public health strategy for a global challenge. JAMA. 1997;278:433-435.

Shapiro RL, Hatheway C, Swerdlow DL. Botulism in the United States: A clinical and epidemiologic review. Ann Intern Med. 1998;129:221-8

Angulo FJ, Getz J, Taylor JP, et al. A large outbreak of botulism: the hazardous baked potato. J Infect Dis. 1998;178:172-177.

Angulo FJ, St. Louis ME. Botulism. In: Evans AS, Brachman PS, eds. Bacterial Infections of Humans. New York: Plenum; 1998:13153.

Brainerd Diarrhea 

Parsonnet J, Wanke C, Hack H. Idiopathic chronic diarrhea. In: Infections of the Gastrointestinal Tract. MJ Blaser, PD Smith, JI Ravdin, HB Greenberg, RL Guerrant, editors. Raven Press, Ltd. New York 1995;311-323.

Mintz ED, Weber JT, Tauxe RV, et al. An outbreak of brainerd diarrhea among travelers to the Galapagos Islands. J Infect Dis. 1998;177:1041-1045.

Osterholm MT, MacDonald KL, White KE, et al. An outbreak of newly recognized chronic diarrhea syndrome associated with raw milk consumption. JAMA. 1986;256:484-490.

Brucellosis 

Baldi PC, Miguel SE, Fossati, CA, Wallach JC. Serological follow-up of human brucellosis by measuring IgG Antibodies to lipopolysaccharide and cytoplasmic proteins of Brucella species. Clin Infect Dis. 1996;22:446-455.

Martin-Mazuelos E, Nogales MC, Florez C, Gomez-Mateos M, Lozano F, Sanchez A. Outbreak of Brucella melitensis among microbiology laboratory workers. J Clin Microbiol. 1994;32:2035-2036.

Khuri-bulos NA, Doud AH, Azab SM. Treatment of childhood brucellosis: results of a prospective trial on 113 children. Pediatr Infect Dis J. 1993;12:377-381.

Chomel BB, DeBess EE, Mangiamele DM, Reilly KF, Farver TB, Sun RK, Barrett LR. Changing trends in the epidemiology of human brucellosis in California from 1973 to 1992: a shift toward foodborne transmission. J Infect Dis. 1994;170:1216-1223.

Campylobacter 

Roels TH, Wickus HH, Bostrum JJ, et al. A foodborne outbreak of Campylobacter jejuni (0:33) infection associated with tuna salad: a rare strain in an unusual vehicle. Epidemol Infect. 1998;121:281-287.

Smith, KE, Besser, JM, Hedberg, CW, et al. Quinolone-resistant Campylobacter jejuni infections in Minnesota, 1992-1998. N Engl J Med. 1999;340:1525-1532.

Allos BM, Taylor DN. Campylobacter infections. In: Evans AS, Brachman PS, eds. Bacterial Infections of Humans. New York: Plenum Medical; 1998:169-190.

Cholera 

Mahon BE, Mintz ED, Greene KD, et al. Reported cholera in the United States, 1992-1994: a reflection of global changes in cholera epidemiology. JAMA. 1996;276:307-312.

Wachsmuth IK, Blake PA, Olsvik O, eds. Vibrio cholerae and Cholera: Molecular to Global Perspectives. Washington, DC: American Society for Microbiology; 1994.

Mintz ED, Tauxe, RT, Levine MM. The global resurgence of cholera. In: Noah N, O'Mahoney M, eds. Communicable Disease Epidemiology and Control. New York: John Wiley & Sons, Inc., 1998.

Cryptosporidium

Guerrant RL. Cryptosporidiosis: an emerging, highly infectious threat. Emerg Infect Dis [serial online]. 1997;3(1):51-57. Available from: URL: http://www.cdc.gov/ncidod/eid/vol3no1/guerrant.htm.

Centers for Disease Control and Prevention. Foodborne outbreak of diarrheal illness associated with Cryptosporidium parvum -- Minnesota, 1995. MMWR. 1996;45:783-784.

Millard PS, Gensheimer KF, Addiss DG, et. al. An outbreak of cryptosporidiosis from fresh-pressed apple cider. JAMA. 1994;272:1592-1596

Mac Kenzie WR, Hoxie NJ, Proctor ME, et al. A massive outbreak in Milwaukee of Cryptosporidium infection transmitted through the public water supply. N Engl J Med. 1994;331:161-7.

Smith JL. Cryptosporidium and Giardia as agents of foodborne disease. J Food Protection. 1993;56:451-461.

Cyclospora 

Herwaldt BL, et al. An outbreak in 1996 of cyclosporiasis associated with imported raspberries. N Engl J Med. 1997;336:1548-1556.

Herwaldt BL, et al. The return of Cyclospora in 1997: another outbreak of cyclosporiasis in North America associated with imported raspberries. Ann Intern Med. 1999; 130:21-0220.

Soave R, et al. Cyclospora. Infect Dis Clin North Am. 1998;12:1-12.

Sterling CR and Ortega YR. Cyclospora: an enigma worth unraveling. Emerg Infect Dis [serial online]. 1999;5(1):48-53. Available from: URL: http://www.cdc.gov/ncidod/eid/vol5no1/sterling.htm.

Diarrheogenic E. coli

Dalton CB; Mintz ED; Wells JG; Bopp CA; Tauxe RV. Outbreaks of enterotoxigenic Escherichia coli infection in American adults: a clinical and epidemiologic profile. Epidemiol Infect. 1999;123:9-16.

Moyenuddin M, Wachsmuth IK, Moseley SL et al. Serotype, antimicrobial resistance, and adherence properties of Escherichia coli strains associated with outbreaks of diarrheal illness in children in the United States. J Clin Microbiol. 1989;27:2234-2239.

Centers for Disease Control and Prevention. Foodborne outbreaks of enterotoxigenic Escherichia coli Rhode Island and New Hampshire, 1993. MMWR. 1994;43:81-89.

Dupont HL, Mathewson JJ. Escherichia coli diarrhea. In: Evans AS, Brachman PS, eds. Bacterial Infections of Humans. New York: Plenum Medical; 1998:269-283.

Environmental 

Altekruse SF, Street DA, Fein SB, Levy AS. Consumer knowledge of foodborne microbial hazards and food-handling practices. J Food Prot. 1996;59:287-294.

Reid DS, Harris LJ. Microorganisms and microbial toxins. Adv Exp Med Biol. 1999; 459:9-21.

Blaha T. Epidemiology and quality assurance application to food safety. Prev Vet Med. 1999;39(2):81-92.

Escherichia coli O157:H7

Bender JB, Hedberg CW, Besser JM, et al. Surveillance for Escherichia coli O157:H7 infections in Minnesota by molecular subtyping. N Engl J. Med. 1997;337:388-394.

Mahon BE, Griffin PM, Mead PS, Tauxe RV. Hemolytic uremic syndrome surveillance to monitor trends in infection with Escherichia coli O157:H7 and other shiga toxin-producing E. coli. Emerg Infect Dis [serial online]. 1997;3(3):409-412. Available from: URL: http://www.cdc.gov/ncidod/eid/vol3no3/letters.htm#mahon.

Slutsker L, Ries AA, Greene KD, et al. Escherichia coli O157:H7 diarrhea in the United States: clinical and epidemiologic features. Ann Intern Med. 1997;126:505-513.

Mead PS and Griffin PM. Escherichia coli O157:H7. Lancet. 1998;352:1207-12.

Wong CS, Jelacic S, Habeed RL, Watkins, SL, and Tarr, PI. The risk of the hemolyticuremic syndrome after antibiotic treatment of Escherichia coli O157:H7 infections. N Engl J Med. 2000;342:1930-6.

Giardia

Hardie RM, Wall PG, Gott P, et al. Infectious Diarrhea in Tourists Staying in a Resort Hotel. Emerg Infect Dis [serial online]. 1999;5(1):168-171. Available from: URL: http://www.cdc.gov/ncidod/eid/vol5no1/hardie.htm .

Mintz ED, et al. Foodborne giardiasis in a corporate office setting. J Infect Dis. 1993; 167:250-253.

Hill D. Giardiasis: issues in diagnosis and management. Inf Dis Clin North Am. 1993; 7:503-25.

Petersen LR, Cartter ML, Hadler JL. A foodborne outbreak of Giardia lamblia. J Infect Dis. 1988;157:846-848.

Hepatitis A

Centers for Disease Control and Prevention. Prevention of hepatitis A through active or passive immunization: recommendations of the Advisory Committee on Immunization Practices (ACIP). MMWR. 1999;48(No. RR-12).

Listeriosis

Salamina G, Donne ED, Niccolini A, et al. A foodborne outbreak of gastroenteritis involving Listeria monocytogenes. Epidemiol Infect. 1996;117:429-436.

Schuchat A. Listeriosis and pregnancy: food for thought. Obstet Gynecol Surv. 1997;52:721-722.

Centers for Disease Control and Prevention. Multistate outbreak of listeriosis -- United States, 1998. MMWR. 1998;47:1085-1086.

Slutsker L, Schuchat A. Listeriosis in humans. In: Ryser ET, Marth EH, eds. Listeria, Listeriosis, and Food Safety. New York: Marcel Dekker; 1999;75-95.

Norwalk-like Viruses 

Kapikian AZ, Estes MK, Chanock RM. Norwalk group of viruses. In: Fields BN, Knipe DM, Howley PM, et al, eds. Fields Virology. 3rd ed. Philadelphia, Pennsylvania: LippincottRaven Publishers; 1996:783-810.

Fankhauser RL, Noel JS, Monroe SS, Ando TA, Glass RI. Molecular epidemiology of "Norwalk-like viruses" in outbreaks of gastroenteritis in the United States. J Infect Dis. 1998;178:1571-1578.

Centers for Disease Control and Prevention. Norwalk-like viral gastroenteritis in US army trainees - Texas, 1998. MMWR. 1999;48:225-227.

Hedberg CW, Osterholm MT. Outbreaks of foodborne and waterborne viral gastroenteritis. Clin Microbiol Rev. 1993;6:199-210.

Parashar UD, Dow L, Fankhauser RL, et al. An outbreak of viral gastroenteritis associated with consumption of sandwiches: implications for the control of transmission by food handlers. Epidemiol Infect. 1998;121:615-621.

Salmonellosis

Mahon BE, Ponka A, Hall WN, et al. An international outbreak of Salmonella infections caused by alfalfa sprouts grown from contaminated seeds. J Infect Dis. 1997;175:876-82.

Mermin J, Hoar B, Angulo FJ. Iguanas and Salmonella marina infection in children: a reflection of the incidence of reptile-associated salmonellosis in the United States. Pediatrics. 1997;99:399-402.

Centers for Disease Control and Prevention. Multidrug-resistant Salmonella serotype enteritidis infection associated with consumption of raw shell eggs, United States, 1994-1995. MMWR. 1996;45:737-742.

Shigellosis

Sobel J, Cameron DN, Ismail J, et al. A prolonged outbreak of Shigella sonnei infections in traditionally observant Jewish communities in North America caused by a molecularly distinct bacterial subtype. J Infect Dis. 1998;177:1405-1408.

Mohle-Boetani JC, Stapleton M, Finger R, et al. Community-wide shigellosis: control of an outbreak and risk factors in child day-care centers. Am J Public Health. 1995;85:812-816.

Ries AA, Wells JG, Olivola D, et al. Epidemic Shigella dysenteriae type 1 in Burundi: panresistance and implications for prevention. J Infect Dis. 1994;169:1035-1041.

Lee LA, Shapiro CN, Hargrett-Bean N, Tauxe RV. Hyperedemic shigellosis in the United States: a review of surveillance data for 1967-1988. J Infect Dis. 1991;164:894-900.

Townes JM, Quick R, Gonzales O, et al. Etiology of bloody diarrhea in Bolivian children: implications for empiric therapy. J Infect Dis. 1997;175:1527-1530.

Toxoplasmosis

Centers for Disease Control and Prevention. CDC recommendations regarding selected conditions affecting women's health. MMWR. 2000;49(No. RR-2):57-75.

Centers for Disease Control and Prevention. Preventing congenital toxoplasmosis. MMWR. 2000;49(No. RR-2):57-75.

Centers for Disease Control and Prevention. 1999 USPHS/IDSA guidelines for the prevention of opportunistic infections in persons infected with human immunodeficiency virus: US Public Health Service (USPHS) and Infectious Diseases Society of America (IDSA). MMWR. 1999;48(No. RR-10):7-9.

Trichonosis

Capo V, Dickson DD. Clinical aspects of infections with Trichinella spp. Clin Microbiol. 1996;9:47-54.

Laurichesse H, Cambon M, Perre D, et al. Outbreak of trichinellosis in France associated with eating horse meat. Com Dis Rep. 1997;7(5):R69-73.

MacLean JD, Viallet J, Law C, Staudt M: Trichinosis in the Canadian Arctic: Report of five outbreaks and a new clinical syndrome. J Infect Dis. 1989;160:513.

Typhoid Fever

Mermin JH, Townes JM, Gerber M, et al. Typhoid fever in the United States, 1985-1994: changing risks of international travel and increasing antimicrobial resistance. Arch Intern Med. 1998;158:633-638.

Centers for Disease Control and Prevention. Typhoid immunization: recommendations of the Advisory Committee on Immunization Practices. MMWR. 1994;43(No. RR-14).

Ackers ML; Puhr ND; Tauxe RV; Mintz ED. Laboratory-based surveillance of Salmonella serotype typhi infections in the United States: antimicrobial resistance on the rise. JAMA. 2000;283:2668-73.

References used to compile Foodborne Illnesses Tables

Askew GL, Finelli L, Genese CA, Sorhage FE, Sosin DM, Spitalny KC. Boilerbasse: an outbreak of methemoglobinemia in New Jersey in 1992. Pediatrics. 1994;94:381.

Bhat RV, Beedu SR, Ramakrishna Y, Munshi KL. Outbreak of trichothecene mycotoxicosis associated with consumption of moulddamaged wheat products in Kashmir Valley, India. Lancet. 1989;1:35.

Cartwright CP. Utility of Multiple-Stool-Specimen Ova and Parasite Examinations in a High-Prevalence Setting. J Clin Microbiol. 1999;37:2408-2411.

Centers for Disease Control and Prevention. Prevention of hepatitis A through active and passive immunization: Recommendations of the Advisory Committee on Immunization Practices (ACIP). MMWR. 1999;48(No. RR-12).

Chien L, Robertson H, Gerrard JW. Infantile gastroenteritis due to water with high sulfate content. Can Med Assoc J. 1968;99:102.

Corbel, MJ. Brucellosis: an overview. Emerging Infect Dis [serial online]. 1997;3:213. Available from: URL: http://www.cdc.gov/ncidod/eid/vol3no2/corbel.htm.

DuPont HL and The Practice Parameters Committee of the American College of Gastroenterology. Guidelines on acute infectious diarrhea in adults. Am J Gastroenterol. 1997;92:1962.

Eliason BC, Lewan RB. Gastroenteritis in children: principles of diagnosis and treatment. Am Fam Physician. 1998;58:1769.

Fleming CA, Caron D, Gunn JE, Barry MA. A food borne outbreak of Cyclospora cayetanensis at a wedding: clinical features and risk factors for illness. Arch Intern Med. 1998;158:1121.

Guidelines for confirmation of foodborne-disease outbreaks. MMWR Appendix B. 1996;45(SS-5):58.

Morgan MRA, Fenwick GR. Foodborne Illness: natural foodborne toxicants. Lancet. 1990;336:1492.

Neill MA, Osterholm MT, Swerdlow DL. New threats from food borne infections. Patient Care. July 15, 1994;47-71.

Rodrigue DC, Etzel RA, de Porras E, Velasquez OH, Tauxe RV, Kilbourne, EM, Blake PA. Lethal paralytic shellfish poisoning in Guatemala. Am J Trop Med Hyg. 1990;42:267.

Schlech WF III. Listeria gastroenteritis: old syndrome, new pathogen. N Engl J Med. 1997;336(2):130-132.

Seamens CM, Schwartz G. Foodborne illnesses: differential diagnosis and targeted management. Emerg Med Ref. 1998;19:120.

Talal AH, Murray JA. Acute and chronic diarrhea. Postgrad Med. 1994;96:30.

Tangermann RH, Etzel RA, Mortimer L, Renner GD, Paschal DC. An outbreak of a food-related illness resembling boric acid poisoning. Arch Environ Contm Toxicol. 1992;90:228.

Tauxe RV, Hughes JM. Foodborne disease. In: Mandel GF, Bennett JE, Dohr R, eds. Principles and Practices of Infectious Diseases, 4th ed. Churchill Livingstone: New York; 1997;1012.

Wong CS, Jelacic S, Habeed RL, Watkins, SL, and Tarr, PI. The risk of the hemolyticuremic syndrome after antibiotic treatment of Escherichia coli O157:H7 infections. N Engl J Med. 2000;342:1930-6.

Last updated: Feb 22, 2008
Content provided by: Infectious Diseases


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